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CLAM BAKE MENU
APPETIZERS:
SALSA & GUACAMOLE W/ CHIPS
CLAMS & MUSSELS STEAMED IN FRESH HERBS & WHITE WINE
SERVED W/ TOASTED FRENCH BREAD
SEARED MARINATED TUNA SERVED W/ A SOY DIPPING SAUCE, WASABI & PICKLED GINGER
DINNER:
1 1/4 LB. STEAMED LOBSTER W/ MELTED BUTTER
GRILLED FREE RANGE CHICKEN W/ A BBQ GLAZE
GARLIC BASIL SMASHED RED POTATOES
CORN ON THE COB
DESSERT:
HOMEMADE STRAWBERRY SHORTCAKE
$75.00 PER PERSON
(PLUS LABOR, TAX & 20% GRATUITY)
*PRICE INCLUDES ALL DISPOSABLE EAT AND DRINK WARE
P.O. BOX 2413 ·
East Hampton, NY 11937
Phone: 631-324-8620 ·
Fax: 631-329-8120 ·
Email: info@hamptonclambake.com
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