CATERING MENUS

Download PDF of our clambake menus
Link to Hampton Clambake PDF file of all Menus

Our catering menus are created with fun in mind. They’re simple and delicious and feature the best hard-shell lobsters from the cold waters of Maine and Canada. Our mussel and clam appetizer is world-renowned; our strawberry shortcake made to order while you watch.

With thousands of clambakes of experience we know you’ll find a menu that’s perfect for you.

Look at some of the add-ons, too. Shrimp cocktail, Long Island raw bar—with your own shucker—and s’mores are just a few of the things you’ll want to add. Don’t see it? Just ask your Clambake Event Planner. Virtually anything you want we can do.

 

APPETIZERS

Handmade Guacamole
Jalapeno Tomato Salsa with Fresh Cilantro
Tortilla Chips for Dipping

Blue Island North Shore Littleneck Clams and PEI Mussels
Steamed with Fresh Herbs and White Wine with Toasted French Bread

Thai Marinated Day Boat Tuna Served with a Wasabi Aioli

Add Jumbo White Shrimp Cocktail for $6 per person

DINNER

Steamed 1-1/4 lb. Northeast Atlantic Hard Shell Lobster with Melted Sweet Butter

Charcoal Grilled Free Range Chicken with Lemon and Extra Virgin Olive Oil

Smashed Red Potatoes with Roasted Garlic and Basil

Corn on the Cob with Drawn Butter

DESSERT

Sweet Strawberry Shortcake with Lots of Whipped Cream
Add S’mores for $5 per person

$85.00

APPETIZERS

Handmade Guacamole
Jalapeno Tomato Salsa with Fresh Cilantro
Tortilla Chips for Dipping

Blue Island North Shore Littleneck Clams and PEI Mussels Steamed
in Fresh Herbs and White Wine with Toasted French Bread

Thai Marinated Day Boat Tuna served with a Wasabi Aioli

Add Jumbo White Shrimp Cocktail for $6 per person

DINNER

Field Green Salad and Baby Tomatoes with a Mustard, Shallot and Red Wine Vinaigrette

Steamed 1-1/4 lb. Northeast Atlantic Hard Shell Lobster with Melted Sweet Butter

Charcoal Grilled Black Angus Filet Mignon with
Roasted Portobello and Red Wine Balsamic Glaze

Charcoal Grilled Free Range Chicken with Lemon and Extra Virgin Olive Oil

Smashed Red Potatoes with Roasted Garlic and Basil
Corn on the Cob with Drawn Butter

DESSERT

Sweet Strawberry Shortcake with Lots of Whipped Cream
Add S’mores for $5 per person

$110.00

Beach Clambakes for Meat Lovers

APPETIZERS

Handmade Guacamole
Jalapeno Tomato Salsa with Fresh Cilantro
Tortilla Chips for Dipping

PEI Mussels Steamed in White Wine and Herbs with Grilled Bread

DINNER

Grilled Black Angus Hamburgers and All Beef Hot Dogs

Charcoal Grilled Free Range Chicken with Lemon and Extra Virgin Olive Oil

Smoked St. Louis Ribs with Homemade BBQ Sauce

18-hour Smoked Beef Brisket with Miller’s Own BBQ Sauce

Platter of Fixin’s:
Vine Ripe Tomatoes, Red Onions, Lettuce, Cheese and Pickles

Clambake’s Creamy Red and White Cabbage Slaw

Old Fashioned Country Potato Salad

Corn on the Cob with Sweet Butter

DESSERT

Watermelon Slices
Add S’mores for $5 per person

$75.00

Long Island Raw Bar

Blue Island North Shore Littleneck Clams
Local Oysters On The Half Shell
Jumbo White Shrimp Cocktail
Hand-grated Horseradish Cocktail Sauce
$20 per guest

Pulled Pork

the southern way
Whole Smoked North Carolina Honey Glazed Pork Butt
ready for you to pull with potato buns and lots of napkins
$10 per guest

Make-Your-Own-Menu

Sub Brisket or Ribs for Chicken
$6.00 per guest
Add Brisket or Ribs to Clambakes
$10 per guest

 

We can offer cases of local beer. We’re also fully licensed and can provide full bar service or beer and wine service only*.

We provide all beverages including ice, soda, mixers, water and juices for $12 per person. Consult your party planner for the option that’s best for you.

*3 week notice required for us to provide alcohol. State and town regulations apply. Permits may be required at additional cost.

What you’ll need to complete your event

S’mores – You gotta have ‘em  $5.00
Low or Tall Tables with Cotton Linen – Seat 8 (Low for blankets; high for chairs.) $ 50.00
Chairs – White Padded $ 5.00
Blankets – Seat 4 $ 20.00
Tiki Torches $ 12.00
Hurricane Candles with LED Pillars $ 20.00
Bistro Lighting (per 48 foot segment) $ 100.00
Bonfires $200.00
Buffet Set-up (Tables, linen, platters, utensils, etc.)
15 – 25 Guests $ 75.00
26 – 50 Guests $100.00
51 – 100 Guests $150.00
Bar Set-up (Tables, linen, cups) $100.00
Raw Bar Set-up $150.00
Garbage Removal – per 50 Guests $ 50.00
Rental Delivery Charge $ 100.00

Special Needs

Generator (for Bands, Blender Drinks, etc.) $175.00
iPod Speaker System – bring your own iPod or iPhone $100.00

 

We’re here to make your event memorable.
We will assist you with tents, full rentals, entertainment and more.
We’re the beach experts!!!